Quesadilla 9
With Chicken or Pulled Pork 11

Filled with spinach, local red onions, corn, and sharp cheddar cheese
Available with gluten free tortilla +1

Julie's Crab Cakes 12
Two crab cakes served over a bed of romaine lettuce with        remoulade sauce

Jalepeño Fritters 9
The name says it all but they are served with
chipotle ranch dressing

Mason’s Homemade Pockets
Cheddar & Broccoli 10
Mozzarella & Sausage 11
Bacon & Swiss 11

Cheese Board 14
With Pepperoni or Salami +3

Selection of three cheeses from Millport Dairy in Lancaster, PA, fresh fruit, pickles and Luna Grown Fig Jam served with multigrain crackers

Homemade Hummus Platter 9
Served with Feta cheese, Kalamata olives, cucumbers,
carrots & pita bread

Golden Fried Calamari 10
Lightly breaded tender calamari served with served with marinara sauce

Classic Wings
Served with carrots and celery sticks
BBQ 10
Old Fashioned Buffalo 10
Honey Hot 10



The Echo Lake Swan Salad 10
With Grilled Chicken 12
Baby spinach tossed with walnuts, seasonal fruit, and goat cheese dressed with lemon and extra virgin olive served with pita bread

Classic Caesar Salad 10
With Crispy Chicken 12

Romaine lettuce, grated parmesan cheese, homemade croutons tossed in Caesar dressing

Mediterranean 10
With Grilled Chicken 12

Tomatoes, cucumbers, spinach, lettuce, feta cheese, and Kalamata olives dressed in oil & red wine vinegar served with pita bread

Mason’s Taco Salad 11
With Chicken or Ground Beef 12

Fresh tortilla bowl with lettuce, tomatoes, onions, black olives, and cheddar with salsa & sour cream



Served with French Fries and a pickle
Substitute sweet potato fries, onion rings, seasonal veggies or a house side salad +1

The Classic Burger 13
Local Beef with American cheese, lettuce, tomato
and onion on a brioche roll

The Jalepeño Burger 14
Local Beef with Pepperjack cheese, jalepeños,
chipotle mayo, lettuce, and tomato on a brioche roll

The Ridgebury Burger 16
Local Beef, American cheese, a local farm raised egg,
and bacon on a brioche roll

The Mason Burger 14
Local beef topped with Stilton cheese and frizzled
onions on a brioche roll

The Luna Bacon Burger 16
Local Beef with brie cheese, Luna Grown
Fig Jam, and bacon on a brioche roll

The Wawayanda Melt 14
Local Beef with Swiss cheese and local sauteed
onions on rye bread

Beef is local grass fed
All Burgers cooked to Medium



Penne alla Vodka 12
With Bacon & Chicken 15

Penne tossed in our homemade vodka sauce with fresh garlic bread

Mom’s Homemade Meat Loaf 15
Stuffed with pepper jack cheese, topped with BBQ and ketchup over a mound of creamy Mac N Cheese

Fish Tacos 14
Tortillas with golden battered haddock, fresh picode gallo, and slaw with a black bean & corn salad

Open Faced Reuben on Rye 15
Pastrami layered with sauerkraut, Swiss, and Thousand Island dressing served with fried fingerlings or a house side salad

Admiral’s Fish & Chips 14
Golden haddock served with fingerlings and homemade tartar sauce

The Salmon Burger 17
Our signature Salmon burger with lettuce, tomato, and remoulade sauce on a brioche bun with seasonal vegetables and fingerling potatoes



French Fries 4

Hand-cut Fingerling Potatoes 5

Seasonal Veggies 5

Bowl of Today's Soup 6

Onion Rings 5

Sweet Potato Fries 5

House Side Salad 5
Tomatoes, carrots, cucumbers, and Balsamic vinaigrette
Add Gorgonzola cheese +2



Chicken Fingers & Fries 7

Kids Mac N Cheese 7

Grilled Cheese & Fries 7

Hot Dog & Fries 7



Save room for some sweet goodness


See you in the Taproom!