BITES

Quesadilla 9
With Chicken or Pulled Pork +2

Grilled tortilla stuffed with spinach, red onions, corn,
and cheddar cheese
Available with gluten free tortilla +2

Mozzarella Sticks
Classic with Marinara 8
Buffalo with Blue Cheese 9

Homemade Hummus Platter 9
Served with Feta cheese, Kalamata olives, cucumbers,
carrots & pita bread

Golden Fried Calamari 10
Lightly breaded tender calamari served with
served with marinara sauce

Cheese Board 14
With Pepperoni or Salami +3

Three cheeses from Millport Dairy in Lancaster, PA, fresh fruit, pickles and Luna Grown Fig Jam served with grilled bread & crackers

Truffle Fries 11
Our signature French fries seasoned with truffle oil,
parmesan cheese & parsley

Julie's Crab Cakes 12
Two crab cakes served over a bed of romaine lettuce with        remoulade sauce

Classic Wings 10
Eight wings served with carrots and celery sticks
Tossed in buffalo, honey hot or BBQ sauce

 

FRESH GREENS

The Echo Lake Swan Salad 10
With Grilled Chicken 12
Baby spinach tossed with walnuts, seasonal fruit, and goat cheese dressed with lemon and extra virgin olive served with pita bread

Classic Caesar Salad 10
With Crispy Chicken 12

Romaine lettuce, grated parmesan cheese, homemade croutons tossed in Caesar dressing

Mediterranean 10
With Grilled Chicken 12

Tomatoes, cucumbers, spinach, lettuce, feta cheese, and Kalamata olives dressed in oil & red wine vinegar served with pita bread

Mason’s Taco Salad 11
With Chicken or Ground Beef 13

Fresh tortilla bowl with lettuce, tomatoes, onions, black olives, and cheddar with salsa & sour cream

 

LOCAL BURGERS

Served with French Fries or spring mix greens and a pickle
Substitute sweet potato fries, onion rings, seasonal veggies +1
Add a cup of soup or house salad +4

The Classic Burger 14
Local Beef with American cheese, lettuce, tomato
and onion on a brioche roll

The Jalepeño Burger 15
Local Beef with Pepperjack cheese, jalepeños,
chipotle mayo, lettuce, and tomato on a brioche roll

The Ridgebury Burger 16
Local Beef, American cheese, a local farm raised egg,
and bacon on a brioche roll

The Mason Burger 15
Local beef topped with Stilton cheese and frizzled
onions on a brioche roll

The Luna Bacon Burger 16
Local Beef with brie cheese, Luna Grown
Fig Jam, and bacon on a brioche roll

The Wawayanda Melt 15
Local Beef with Swiss cheese and local sauteed
onions on rye bread


Grass fed beef is local from Forino’s Farm in New Hampton, NY / Beef is cooked to medium
All burgers can be made with a black bean veggie burger

 

MASON'S MAINS

Penne alla Vodka 13
With Bacon & Chicken 16

Penne tossed in our homemade vodka sauce with fresh garlic bread

Fish Tacos 14
Add Remoulade Sauce & Fresh Jalepeno +2

Tortillas with golden battered haddock, pico de gallo,
and cole slaw with spring mix greens

Admiral’s Fish & Chips 14
Golden haddock served with fingerling potatoes

with homemade tartar sauce

Kielbasa & Sauerkraut 15
Polish sausage and house made sauerkraut
served with fingerling potatoes

Chicken & Broccoli Penne 15
Sauteed chicken and broccoli over penne pasta tossed in a red pepper flaked garlic oil served with fresh garlic bread

Open Faced Reuben on Rye 15
Pastrami layered with sauerkraut, Swiss, and
Thousand Island dressing served with
fried fingerlings or spring mix greens

Mom’s Homemade Meat Loaf 16
Stuffed with pepper jack cheese, topped with BBQ and ketchup over a mound of creamy Mac N Cheese

Honey Glazed Salmon 19
Pan seared salmon served with seasonal vegetables and fingerling potatoes

 

ON THE SIDE

Soup of the Day
Cup 5 / Bowl 6.50

House Side Salad 5
Tomatoes, carrots, cucumbers, and Balsamic vinaigrette
Add Cheese +2

Onion Rings 5
French Fries 4
Sweet Potato Fries 5
Fingerling Potatoes 6
Seasonal Veggies 6

 

KIDS

Chicken Fingers & Fries 6

Kids Mac N Cheese 6

Grilled Cheese & Fries 6

Penne Marinara 6

 

TODAY’S DESSERTS

Save room for some sweet goodness

 

See you in the Taproom!